Ginger Flowers: How to Grow and Care for these Great Flowers

by Australian Flowers

Do you have a ginger plant? If so, you may be able to get it to flower. Flowering ginger is not only beautiful but the blooms can also be used in a variety of ways.

Here are some tips on how to grow and care for your flowering ginger.

Origin of Ginger Flowers 

Ginger Flowers

The ginger flower is native to tropical Asia and has been used in folk medicine for centuries. The plant is a member of the Zingiberaceae family, which includes turmeric, cardamom, and galangal.

The ginger flower is a beautiful, fragrant bloom that can add a touch of elegance to any garden. The plant is relatively easy to care for and can be grown in various climates.

The ginger flower has a long, thin stem that bears several delicate, brightly-coloured petals. The flowers are typically red, orange, or yellow and have a strong ginger scent. The plant blooms from summer to fall and prefers warm, humid conditions.

Types Of Ginger Flowers

There are many different types of ginger flowers, each with its unique appearance and fragrance. Some of the most popular styles include:

Hedychium Coronarium

Hedychium coronarium, commonly known as a white ginger lily or butterfly ginger, is a species of flowering plant in the ginger family Zingiberaceae, native to Laos, Vietnam and Yunnan in southwest China. Growing to 3–6 m (10–20 ft) tall by 2 m (6 ft 7 in) wide, it is a rhizomatous perennial with erect stems bearing narrow, lance-shaped leaves and sweetly scented, highly decorative flowers in summer and autumn.

Malay Ginger

Malay ginger (Zingiber montanum) is a species of ginger that is native to Southeast Asia. It is used as a spice and as traditional medicine.

Malay ginger has a strong, pungent flavour and a slightly sweet taste. It is often used in curries and other savoury dishes. The plant is also used in traditional medicine for its purported medicinal properties.

Alpinia Zerumbet

Alpinia zerumbet is a species of ginger that produces beautiful white and pink flowers. The plant is native to tropical Asia but is grown as an ornamental plant in many parts of the world.

This type of ginger is often used in landscaping because it can add beauty and interest to any garden. The plant is easy to care for and does not require much maintenance.


There are wide different varieties of ginger flower; some of the most popular types include:

‘Beehive Ginger’

The beehive ginger plant is a perennial herb that is native to Asia. It is a member of the ginger family, and its scientific name is Zingiber officinale. The plant grows to about 2-3 feet and has large, oval-shaped leaves. The flowers are small and white, and they grow in clusters. The ginger root is used in cooking and has a robust and spicy flavour.

Beehive ginger is easy to grow and care for. It prefers a warm, humid climate and does not tolerate frost. The plant needs full sun to partial shade and well-drained soil. Water the plant regularly, especially during the summer months. Beehive ginger is not drought tolerant.

‘Crepe Ginger’

Crepe ginger, a ginger lily or shell ginger, is a flowering plant in the ginger family. The plant is native to Asia and blooms during the summertime. The flowers are white with pink or red streaks and have a crepe-like texture. The plant can be grown in pots or on the ground and prefers full sun to partial shade.

Crepe ginger is relatively easy to grow and can be started from bulbs or rhizomes. If you are starting from bulbs, plant them in well-draining soil in the springtime. If you are starting from rhizomes, plant them in well-draining soil in the summertime.

‘Kahili Ginger’

The Kahili ginger plant is a type of ginger that produces yellow flowers. It grows best in humid, tropical climates and is native to Hawaii and other Polynesian islands. The plant can grow up to six feet tall and has large, oblong leaves. The Kahili ginger flowers are yellow with purple stripes and bloom from June to September.

Kahili ginger is used in leis and other Hawaiian floral arrangements. The flowers can also be used to make ginger tea. To make ginger tea, steep the Kahili ginger flowers in boiling water for 5-10 minutes.

‘Pineapple Ginger’

The Pineapple Ginger flower is a beautiful, fragrant bloom that can add a touch of tropical flair to any garden. These flowers are relatively easy to grow and care for and make a great addition to any landscape.

Pineapple ginger flowers make excellent cut flowers and can also be used to make ginger tea. The dried ginger root can also be used in cooking or as a natural remedy for nausea.

‘Red Button Ginger’

Red button ginger is a type of flowering ginger that is native to Southeast Asia. It is a popular ornamental plant and is often used in landscaping. The plant grows to a height of about 1-2 meters and has large, bright red flowers. The flowers are borne on long, upright stalks and have a strong, sweet fragrance.

Red button ginger is a relatively easy plant to grow and care for. It prefers warm, humid conditions and does not tolerate frost. The plant needs full sun to partial shade and well-drained soil. Water the plant regularly, especially during the summer months. Fertilize the plant monthly with a balanced fertilizer.

‘Torch Ginger’

Torch ginger, or ginger flower, is a type of ginger grown for its ornamental value. The plant produces tall, cone-shaped, typically red, pink, or white flowers. Torch ginger is native to tropical regions of Asia and Africa and is commonly used in decorative arrangements in these parts of the world.

Torch ginger is not typically grown for its culinary value, as the ginger root is small and not very flavorful. However, the plant’s flowers can be used as a garnish or flavour enhancer in certain dishes.

‘White Ginger’

White Ginger Flower

White ginger (Hedychium coronarium) is a flowering plant in the ginger family Zingiberaceae, native to the eastern Himalayas. It is widely cultivated in tropical and subtropical regions for its fragrant flowers, which are used in leis, perfume, and aromatherapy. The plant is also known as ‘butterfly ginger’ due to the shape of its white flowers, which resemble butterflies.

Meaning Of Flower Colour

Ginger flower colour can be significant when choosing ginger for your garden. The most common ginger flower colours are yellow, red, and white. Each colour has its meaning and can be used to convey different messages.


The colour red is often associated with passion, love, and desire. So it’s no surprise that the meaning of red ginger flowers is also linked to these concepts. In some cultures, ginger flowers are gifts to express romantic sentiments. If you want to add a little spice to your relationship, consider giving your loved one a bouquet of red ginger flowers!

Of course, red can symbolize other things, such as anger, danger, or good luck. So it’s essential to consider the context in which you’re giving ginger flowers before deciding on their meaning.


The white ginger flower is a symbol of purity and innocence. It is also associated with new beginnings and fresh starts. This flower can be given as a gift to someone who has recently gone through a difficult time in their life or as a way to wish them well on a new endeavour.


Yellow ginger flowers symbolize happiness and good fortune. They are often used at weddings and other special celebrations. Yellow ginger can also be used in cooking, either as a flavouring or as a decoration. The flowers can be dried and used in potpourri for sachets.


To care for the Ginger flower,

  • Plant the ginger in well-draining, loamy soil with a pH of 6.0 to 7.0.
  • Water regularly, providing 1 inch of water per week.
  • Fertilize ginger flowers monthly with a balanced fertilizer.
  • Mulch ginger plants to help retain moisture and control weeds.
  • Cut back ginger flowers after blooming to encourage new growth.

The ginger flower is easy to grow and care for. With a bit of attention, you can have stunning blooms in your garden all season long!


Pruning Ginger Flower

Flowering ginger should be pruned after flowering has finished.

  • Cut back the flower stalks to just above where they emerge from the ground.
  • This will encourage new growth and ensure a good display the following season.
  • For ginger plants that are getting too big, you can cut them back hard to rejuvenate them.
  • This should be done in early spring.


Ginger flowers can be propagated by division or by seed.

  • When propagating by division, divide the root ball of an existing ginger plant into several sections and replant each area in its pot. Be sure to water well and provide plenty of bright, indirect light.
  • To propagate ginger flowers by seed, sow the seeds in a well-draining potting mix and keep the soil moist but not soggy. Place the pot in a warm, bright spot and wait for germination, which can take several weeks. Once the seedlings have emerged, thin them so that only the most vigorous plants remain. Stem cuttings can also propagate ginger flowers, but this method is more challenging and often less successful.

Potting And Repotting

To Pot and Repot the Ginger flower:

  • First, ginger should be potted in rich, well-draining soil. If you’re using a store-bought potting mix, add extra perlite or sand to the mix to ensure good drainage. The ginger plant does not like soggy roots, so it’s essential to ensure the pot has drainage holes.
  • To pot the ginger plant, remove it from its current pot and place it in a new, slightly larger one. Be careful not to damage the roots when repotting. Water the plant well and allow it to drain before putting it back in its spot.

The ginger plant does not need to be repotted often, but it may need to be repotted every few years if it becomes pot-bound. If you notice that the plant is not growing as well as it used to or the leaves are beginning to yellow, it’s probably time to repot.


Overwintering is the process of protecting ginger plants during the colder months. This can be done by mulching heavily, covering the ginger with a tarp or cloth, and bringing the ginger indoors.


These are the uses of the ginger flower.


The ginger flower is a popular spice in many cuisines. It has a strong, pungent flavour that can add zest to dishes. The flowers can be fresh, dried, or ground into a powder.

Fresh ginger flowers are often used in salads or as garnish. Dried ginger flowers can be used in soups, stews, and curries. Ground ginger powder can be used to flavour baked goods or to make ginger tea.

Medical Use

The ginger flower has many uses in traditional medicine. It treats various gastrointestinal disorders, including nausea, vomiting, and diarrhea. It is also used to treat respiratory conditions such as bronchitis and asthma. The ginger flower is sometimes used to treat conditions such as eczema and psoriasis.

Medical Use Of Ginger Lily

The medical use of ginger lily is as an anti-inflammatory, analgesic, and antipyretic agent. It has been used traditionally to treat headaches, arthritis, and fevers. The herb is also effective in treating nausea and vomiting. In addition, ginger lilies have diaphoretic properties that make them helpful in treating colds and flu.

Ginger lily is also effective in treating indigestion, diarrhea, and dysentery. The herb can also be used to treat stomach cramps and flatulence. Ginger lily is also a good tonic for the liver and gallbladder.

Ginger lily is considered safe for most people. However, pregnant women and nursing mothers should avoid using the herb. People with bleeding disorders or taking blood-thinning medication should also avoid ginger lilies.

Interesting Facts

The following are the exciting facts about the Ginger flower:

  • The scientific name of ginger is Zingiber officinale.
  • Ginger is a flowering plant that belongs to the family Zingiberaceae.
  • Ginger is native to South Asia and is widely cultivated in tropical regions worldwide.
  • Ginger is a popular spice and is used in cuisines all over the world.
  • Ginger has a pungent, spicy taste and is used to flavour food and drinks.
  • Ginger is used in traditional medicine for its various health benefits.

So that’s it for the ginger flower! Be sure to check back soon for more information on growing and caring for this plant. Thanks for reading!

Frequently Asked Questions 

How long do ginger flowers last?

Ginger flowers can last up to two weeks, depending on the weather. If it’s hot and humid, they will start to wilt sooner. If it’s cooler or drier, they will last longer.

What can a ginger flower be used for?

Ginger flowers can be used for a variety of purposes, including as a herbal remedy for nausea and vomiting, as a tea for relieving indigestion, and as a spice in cooking.
Ginger flowers are also sometimes used in perfumery to make scented oils, and they can be added to potpourris or dried arrangements. Additionally, the flowers can be distilled to produce an essential oil that has a spicy, woody aroma.

How long does ginger take to flower?

The ginger plant will flower when it is about 12-18 months old. It will take about 9-10 months for the rhizomes to grow to a marketable size. Once the ginger flowers, the plant will die and a new one will have to be planted.

How tall do ginger plants grow?

Depending on the variety, ginger plants can grow up to 3 or 4 feet tall. But they can also be grown in pots, so you can keep them shorter if you prefer.

Is ginger lily poisonous?

Yes, ginger lilies are poisonous. The plant contains a glycoside called Convallatoxin which can cause heart problems and even death. It’s important to keep children and pets away from this plant as it is highly toxic.

Do all ginger plants bloom?

Not all ginger plants bloom. The kind of ginger that is commonly eaten, Zingiber officinale, is a sterile plant and does not produce seeds. However, there are other species of ginger that do produce seeds and can be grown from those seeds.

What does ginger look like when it blooms?

Ginger flowers are beautiful, delicate and fragrant. Each blossom is about an inch in diameter and has four white petals with a small orange spot in the centre. The plants can grow up to six feet tall, but the flowers only bloom for a day or two. After blooming, the flower stem dies and a green seed pod forms. The pods burst open, scattering the black seeds across the ground.

How do you keep ginger flowers fresh?

Keeping ginger flowers fresh is easy. Simply place them in a vase or jar of water and store them in a cool, dark place. Change the water every few days, and they should stay fresh for up to two weeks.

Are ginger flowers edible?

Yes, ginger flowers are edible. In fact, they’re quite delicious! They have a slightly sweet, floral flavour and can be eaten fresh or cooked. Ginger flowers are a great addition to salads, stir-fries, and desserts.

Do ginger flowers smell?

Yes, ginger flowers smell. In fact, the fragrance is often used in perfumes and aromatherapy. Ginger flowers are also edible and can be used to make tea or added to salads. The petals are a beautiful pink colour and have a slightly spicy taste.

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